Spicy Crawfish Cornbread Dressing

SeafoodDairy
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Ingredients

Instructions

  1. Thaw crawfish tails.
  2. Saute' onion, celery, and garlic in butter until soft.
  3. Mix with remaining ingredients in large bowl until well blended.
  4. Bake in large Pyrex dish at 350 until golden brown.

Nutrition & Diet Analysis (per serving)

786 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 19.5g 39% DV
Total Fat 40.4g 52% DV
Carbs 95.8g 35% DV
Fiber 13.2g 47% DV
Sugar 8.4g 17% DV

Electrolytes

Sodium 10753.5mg 100% DV
Potassium 1331.5mg 28% DV
Cholesterol 142.8mg 48% DV

Vitamins & Minerals

Vitamin A 150.5mcg 17% DV
Vitamin C 70.5mg 78% DV
Vitamin D 0.1mcg
Calcium 678.8mg 52% DV
Iron 18mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cream of shrimp soup fresh parsley tabasco sauce egg red pepper onion celery breadcrumbs poultry seasoning stock sweet cream garlic butter salt

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