Spinach Momma'S Way
A flavorful spinach casserole layered with mushrooms, onions, and melted Monterey Jack cheese. This comforting dish offers a savory combination of greens and earthy mushrooms, perfect for a family dinner or a vegetable-rich side that appeals to all ages.
Ingredients
Instructions
- Thaw and drain the frozen chopped spinach.
- Place a greased casserole dish and layer the spinach, chopped onion, and sliced mushrooms, adding salt and pepper as you go.
- Top the layered mixture with grated Monterey Jack cheese.
- Bake at 350°F for 30 to 40 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).