Spinach Patties
These Spinach Patties are a delightful blend of flavors, featuring the earthiness of spinach and the richness of mozzarella cheese. Perfect as a snack or a light meal, they are sure to please both vegetarians and those looking for a tasty way to incorporate more greens into their diet.
Ingredients
Instructions
- Combine spinach, eggs, and flour; mix well until you have a batter.
- Pour pancake-like patties in a hot skillet with 2 tablespoons of oil.
- Fry until golden brown, approximately 4 to 5 minutes on each side.
- Take fried patties and place them in a baking dish.
- Cover with desired amount of spaghetti sauce and cheese.
- Bake at 425° for 10 to 15 minutes, or until cheese is brown.
Nutrition & Diet Analysis (per serving)
303
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).