Spinach Tortilla Roll

Name: Spinach Tortilla Roll
Prep time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 dozen flour tortillas; 2 packages chopped spinach, thawed and drained thoroughly; 1/2 pound bacon or bacon bits; 8 ounces cream cheese; 1/2 cup sour cream; 3 green onions, chopped; 1 envelope Good Seasons mix

Pork Dairy

Prep: 20 min Cuisine: American

Creamy spinach and bacon-filled tortillas rolled and frozen for easy slices, ideal for parties or quick snacks with savory flavors and a satisfying texture.

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Ingredients

1 dozen flour tortillas ⓘ
2 packages chopped spinach, thawed and drained thoroughly ⓘ
1/2 pound bacon or bacon bits ⓘ
8 ounces cream cheese ⓘ
1/2 cup sour cream ⓘ
3 green onions, chopped ⓘ
1 envelope Good Seasons mix ⓘ

Instructions

Mix all ingredients together well.
Spread the mixture evenly on a tortilla.
Roll up the tortilla and wrap it securely.
Repeat with remaining tortillas and filling.
Freeze the rolled tortillas.
Once frozen, cut into slices.
Allow slices to thaw slightly before serving.

Nutrition & Diet Analysis (per serving)

364 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV

Total Fat 22.2g 28% DV

Carbs 27.6g 10% DV

Fiber 2.3g 8% DV

Sugar 2.9g 6% DV

Electrolytes

Sodium 727mg 32% DV

Potassium 430mg 9% DV

Cholesterol 51mg 17% DV

Vitamins & Minerals

Vitamin A 223.5mcg 25% DV

Vitamin C 11.7mg 13% DV

Vitamin D 0.1mcg 1% DV

Calcium 120.8mg 9% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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