Steak Marinated

VeganVegetarian
Prep: 720 min Cuisine: American

Tender marinated steak with a tangy and savory flavor profile, perfect for grilling enthusiasts seeking a flavorful, easy-to-prepare main dish for gatherings or family dinners.

Be the first to rate this recipe

Ingredients

  • 1 (3 lb.) roast or steak ⓘ
  • 1/3 cup wine vinegar ⓘ
  • 1/4 cup ketchup ⓘ
  • 2 tablespoons salad oil ⓘ
  • 2 tablespoons soy sauce ⓘ
  • 1 tablespoon Worcestershire sauce ⓘ
  • 1 teaspoon mustard ⓘ
  • 1/4 teaspoon garlic powder ⓘ
  • 1 teaspoon salt ⓘ

Instructions

  1. Mix all the ingredients to prepare the marinade.
  2. Marinate the steak or roast overnight in the refrigerator.
  3. Grill the marinated meat until desired doneness.

Nutrition & Diet Analysis (per serving)

318 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 18.1g 23% DV
Carbs 35.2g 13% DV
Fiber 3.8g 14% DV
Sugar 9.6g 19% DV

Electrolytes

Sodium 12194mg 100% DV
Potassium 802.5mg 17% DV

Vitamins & Minerals

Vitamin A 143.8mcg 16% DV
Vitamin C 31.7mg 35% DV
Calcium 96.5mg 7% DV
Iron 3.5mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

wine vinegar pepper soy sauce salad oil garlic powder ketchup mustard worcestershire sauce salt

You May Also Like

🥗

Sesame-Asparagus Stir-Fry

VeganVegetarian
688 kcal 8.3g protein
🥗

Vivian'S Frozen Peaches

VeganVegetarian
91 kcal 0.7g protein
🥗

The Greek Lantern

VeganVegetarian
111 kcal 8.9g protein
🥗

Craisin Cole Slaw

VeganVegetarian
495 kcal 6.4g protein
🥗

Lentil And Mushroom Stew

VeganVegetarian
310 kcal 8.3g protein
🥗

Raisin Chutney

VeganVegetarian
263 kcal 6.5g protein
American recipes → Vegan recipes → Vegetarian recipes → All recipes →