Stroganoff Beef Burgers
Hearty beef burger stroganoff with creamy mushroom sauce, savory bacon, and tender onions, perfect for comforting dinners and satisfying hearty appetites.
Ingredients
Instructions
- Brown ground beef and diced bacon in a skillet.
- Add diced onion to the meat mixture.
- Cook until the onion is tender but not browned.
- Drain off excess fat from the mixture.
- Blend enriched flour, salt, paprika, and pepper into the meat mixture.
- Stir in the can of cream of mushroom soup.
- Cook slowly over low heat, uncovered, for 20 minutes, stirring frequently.
- Stir in dairy sour cream and heat through before serving.
Nutrition & Diet Analysis (per serving)
462
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).