Stuffed Patties
Delicious stuffed patties featuring tender shrimp and savory onions, wrapped in flaky pie crust—perfect for seafood lovers and casual gatherings seeking savory, satisfying bites.
Ingredients
Instructions
- Saute onion and garlic in butter until golden brown.
- Add pepper to the onion mixture.
- Cut cooked shrimp into 1/2-inch pieces and add to the onion mixture.
- Mix well and cool.
- Fill pie crust with the shrimp mixture and form into patties.
- Fry the patties in oil until golden brown and cooked through.
Nutrition & Diet Analysis (per serving)
748
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).