Super Chicken Nachos
Super Chicken Nachos are cheesy, flavorful, and perfect for sharing at gatherings. Crispy tortilla chips topped with seasoned chicken, beans, olives, onions, salsa, and melted cheese.
Ingredients
Instructions
- Cut chicken into small pieces; fry until done.
- Warm refried beans in microwave for about 2 minutes.
- Slice onions and olives.
- Put tortilla chips on a cookie sheet.
- Top with refried beans, olives, onions, salsa, and shredded cheese.
- Bake at 350°F until cheese is melted.
- Garnish with sour cream.
Tips & Substitutions
For even more flavor, consider marinating the chicken in taco seasoning or lime juice before cooking. If you're short on time, rotisserie chicken can be a great substitute for the cooked chicken breasts. You can also add jalapeños for some heat or use black beans instead of refried beans for a different texture. This dish is versatile and can be adjusted to suit your taste.
Serving Suggestions
Serve these nachos with sides like guacamole or a fresh salad for a complete meal. They also pair beautifully with Chicken Enchiladas Sour Cream for a delicious Mexican-themed dinner. For a fun twist, consider adding a side of your favorite hot sauce for extra flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, spread the nachos on a baking sheet and warm them in a preheated oven at 350°F until heated through, about 10 minutes. This method helps keep the chips crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Super Chicken Nachos contains roughly 1018 calories, with 47g protein, 134g carbohydrates, and 29g fat. It is an excellent source of protein (94% of the Daily Value), dietary fiber (49% of the Daily Value), and calcium (35% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 2076mg per serving (90% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these nachos vegetarian?
Absolutely! You can easily make this dish vegetarian by omitting the chicken and adding additional vegetables like bell peppers or corn. You can also use black beans or pinto beans for added protein and texture.
How can I make this dish spicier?
To add heat, consider using spicy salsa or incorporating sliced jalapeños or serrano peppers into the topping. You can also sprinkle some crushed red pepper flakes over the nachos before baking for an extra kick.
What type of cheese works best for nachos?
Shredded cheddar cheese is a classic choice for nachos, but you can also mix in Monterey Jack or Pepper Jack for a creamier texture and added flavor. For a gourmet touch, try adding a sprinkle of crumbled queso fresco before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).