Super Lasagna
Super Lasagna combines rich meat sauce, creamy cottage cheese, and melted mozzarella for a hearty, flavorful Italian-inspired dish perfect for family dinners or gatherings.
Ingredients
Instructions
- Brown hamburger; drain.
- Add marinara sauce and simmer 20 minutes.
- Boil noodles and have ready.
- Mix cottage cheese, beaten eggs, Parmesan cheese, salt, pepper, and parsley flakes in a small bowl.
- Place half of the noodles in a 9 x 13-inch baking pan; spread half of the cottage cheese mixture over noodles.
- Layer with half of the sliced mozzarella cheese, then half of the meat sauce.
- Repeat layers with remaining noodles, cottage cheese mixture, mozzarella, and meat sauce.
- Add a few slices of mozzarella cheese on top.
- Bake at 375°F for about 30 minutes.
- Let stand for 10 minutes before serving.
Tips & Substitutions
For a richer flavor, consider adding sautéed onions and garlic to the meat while browning. You can substitute ricotta cheese for the cottage cheese if preferred. If you're short on time, use no-boil lasagna noodles to streamline the process. Fresh herbs can also enhance the taste, so feel free to add basil or oregano alongside the parsley flakes.
Serving Suggestions
This lasagna pairs beautifully with a simple side salad and garlic bread for a complete meal. A glass of red wine can enhance the flavors beautifully. For a heartier option, consider serving with roasted vegetables or a side of Italian garlic knots. It's perfect for family gatherings or potlucks.
Storage & Reheating
Allow leftovers to cool completely before transferring to an airtight container. Super lasagna can be stored in the refrigerator for up to 3-4 days. To reheat, cover with foil and bake at 350°F until heated through, or microwave individual portions for quicker serving.
Nutrition & Diet Analysis (per serving)
Each serving of Super Lasagna contains roughly 241 calories, with 13g protein, 30g carbohydrates, and 8g fat. It is an excellent source of vitamin C (46% of the Daily Value), protein (26% of the Daily Value), and calcium (21% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 1305mg per serving (57% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this lasagna ahead of time?
Yes, you can assemble the lasagna a day in advance and refrigerate it before baking. Just be sure to cover it tightly with plastic wrap or foil. When ready to bake, you may need to add a few extra minutes to the cooking time to ensure it heats thoroughly.
Can I freeze Super Lasagna?
Absolutely! You can freeze the assembled lasagna before baking. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn. It can be stored for up to 3 months. When ready to cook, thaw it in the refrigerator overnight and bake as directed, adding time if it's still cold.
What type of marinara sauce should I use?
You can use any marinara sauce you prefer, whether homemade or store-bought. Look for a sauce with good flavor and quality ingredients. If you like a bit of spice, consider adding crushed red pepper flakes to the sauce. For a unique twist, try a marinara with roasted garlic or herbs.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).