Super Meat Balls

Prep: 15 min Cuisine: American

Juicy, flavorful meatballs made with simple ingredients, perfect for family dinners or casual gatherings, offering a savory taste with a tender texture that appeals to all ages.

Be the first to rate this recipe

Ingredients

  • 1 lb. ground beef
  • 1 tsp. salt
  • 1 slice bread
  • 2 eggs
  • 1 medium onion

Instructions

  1. Put all ingredients, except the meat, into a blender and blend until smooth.
  2. Mix the blended mixture into the ground beef.
  3. Shape the mixture into balls.

Nutrition & Diet Analysis (per serving)

317 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 12.8g 16% DV
Carbs 42.8g 16% DV
Fiber 0.8g 3% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 9944.3mg 100% DV
Potassium 268.8mg 6% DV
Cholesterol 93mg 31% DV

Vitamins & Minerals

Vitamin A 43.3mcg 5% DV
Vitamin C 0.9mg 1% DV
Vitamin D 0mcg
Calcium 80.5mg 6% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Beef recipes → All recipes →