Super Simple Soup

Prep: 10 min Cook: 15 min Serves: 6 Cuisine: American

A hearty, flavorful soup combining smoked sausage, cabbage, carrots, and pasta in a savory broth, perfect for a comforting family meal or casual gathering.

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Ingredients

  • 7 oz. elbow macaroni
  • 1 to 1 1/2 lb. smoked sausage
  • 1 1/2 c. shredded cabbage
  • 1/2 c. shredded carrot
  • 4 green onions with tops
  • 6 c. prepared chicken or beef broth
  • 1 tsp. Beau Monde seasoning
  • 1/4 tsp. coarse ground pepper
  • 1/8 tsp. ground nutmeg

Instructions

  1. Prepare macaroni according to package directions.
  2. Drain the cooked macaroni.
  3. In a large kettle, cook sausage, cabbage, carrot, and green onions until vegetables are tender.
  4. Add broth, Beau Monde seasoning, pepper, and nutmeg to the kettle.
  5. Simmer the mixture for 5 minutes.
  6. Stir in the cooked macaroni and heat through until hot.
  7. Serve immediately.

Tips & Substitutions

For a richer flavor, consider using andouille sausage instead of smoked sausage. You can also substitute the cabbage with kale or spinach for a different texture. If you're short on time, pre-chopped vegetables will speed up the prep. Adjust the seasonings to taste; if you prefer a spicier kick, add a pinch of cayenne pepper.

Serving Suggestions

Serve this hearty soup with crusty bread or a side salad for a complete meal. It pairs wonderfully with a light Salad Green Chicken Salad for a refreshing contrast. Consider topping with grated cheese or croutons for added texture and flavor. A sprinkle of fresh herbs can also brighten the dish.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over low heat, adding a splash of broth or water to maintain the soup's consistency. You can also microwave individual servings, stirring occasionally to ensure even heating.

Nutrition & Diet Analysis (per serving)

Each serving of Super Simple Soup contains roughly 554 calories, with 10g protein, 84g carbohydrates, and 23g fat. It is an excellent source of vitamin A (263% of the Daily Value), dietary fiber (104% of the Daily Value), and potassium (44% of the Daily Value). It also contributes 29g of dietary fiber toward your daily target.

554 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 23.1g 30% DV
Carbs 84.5g 31% DV
Fiber 29g 100% DV
Sugar 28.3g 57% DV

Electrolytes

Sodium 299.2mg 13% DV
Potassium 2074.4mg 44% DV
Cholesterol 0.7mg

Vitamins & Minerals

Vitamin A 2363.5mcg 100% DV
Vitamin C 23.3mg 26% DV
Calcium 294.6mg 23% DV
Iron 5.1mg 28% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this soup ahead of time?

Absolutely! This soup tastes even better the next day as the flavors meld together. Just prepare it as directed, let it cool, and store it in the refrigerator. Reheat gently before serving.

Is there a vegetarian version of this soup?

Yes, you can make a vegetarian version by omitting the sausage and using vegetable broth instead of chicken or beef broth. Add more vegetables like bell peppers or zucchini for extra heartiness.

Can I freeze this soup?

Yes, this soup freezes well. Allow it to cool completely before transferring to freezer-safe containers. It can be stored for up to 3 months. Thaw in the refrigerator overnight before reheating.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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