Sutters Beans
Sutters Beans is a hearty, savory dish featuring a blend of beans, pork, bacon, and a sweet-savory sauce, perfect for family dinners or gatherings.
Ingredients
Instructions
- Combine the canned beans with their liquid in a crock-pot.
- Brown the hamburger, bacon, and chopped onion together in a skillet.
- Add the browned mixture to the beans in the crock-pot.
- Stir in the catsup, molasses, brown sugar, and dry mustard.
- Cook in the crock-pot until fully heated, or transfer to an oven at 300°F for 1 to 2 hours.
Tips & Substitutions
For a flavor boost, consider adding a teaspoon of smoked paprika or a splash of Worcestershire sauce to the mixture. If you prefer a vegetarian version, substitute the meats with sautéed mushrooms or tempeh. You can also experiment with different types of beans, like black beans or pinto beans. Adjust the sweetness by modifying the brown sugar and molasses to your taste.
Serving Suggestions
Sutters Beans are hearty and can be served as a main dish or a side. Pair them with cornbread or coleslaw for a complete meal. They also make a great accompaniment to grilled meats or BBQ dishes. Consider serving alongside American recipes like Ham And Cheese Whatever for a delicious, comforting spread.
Storage & Reheating
Store leftover Sutters Beans in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm them in a saucepan over medium heat, stirring occasionally, or microwave in a covered bowl until heated through. For longer storage, freeze portions for up to 3 months; thaw overnight in the fridge before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Sutters Beans contains roughly 1179 calories, with 10g protein, 226g carbohydrates, and 30g fat. It is an excellent source of iron (44% of the Daily Value), potassium (44% of the Daily Value), and calcium (28% of the Daily Value), and a good source of protein and dietary fiber. Note that it is relatively high in sodium, at 705mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Sutters Beans in advance?
Yes, you can prepare Sutters Beans a day ahead. Just follow the recipe, let them cool, and store them in the refrigerator. Reheat before serving for best flavor. This dish often tastes even better the next day as the flavors meld together.
What can I use instead of hamburger?
If you're looking for a substitute for hamburger, try using ground turkey or chicken for a leaner option. For a vegetarian alternative, crumbled tempeh or lentils can provide a similar texture and protein content. Adjust seasonings accordingly to enhance the flavor.
How spicy is this dish?
Sutters Beans are not inherently spicy, but you can add heat by including diced jalapeños or a dash of hot sauce if you like. For a milder flavor, stick to the original recipe. It's a versatile dish that can be customized to suit your spice preferences.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).