Sweet Zucchini Relish

VeganVegetarian
Prep: 480 min Cuisine: American

Sweet zucchini relish offers a tangy, sweet flavor with hints of mustard and turmeric, perfect as a condiment or side for summer meals and picnics.

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Ingredients

  • 12 cups diced zucchini ⓘ
  • 4 cups diced onions ⓘ
  • 1 green pepper ⓘ
  • 1 red pepper ⓘ
  • 5 tablespoons salt ⓘ
  • 2.5 cups vinegar ⓘ
  • 5 cups sugar ⓘ
  • 1 tablespoon dry mustard ⓘ
  • 3/4 teaspoon celery seed ⓘ
  • 1/2 teaspoon black pepper ⓘ
  • 3/4 tablespoon cornstarch ⓘ
  • 3/4 tablespoon turmeric ⓘ

Instructions

  1. Put vegetables through a food grinder.
  2. Mix with the salt.
  3. Let stand overnight.
  4. Rinse with a cup of water and drain well in a colander.

Nutrition & Diet Analysis (per serving)

471 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 12.7g 25% DV
Total Fat 11.9g 15% DV
Carbs 89.1g 32% DV
Fiber 18.5g 66% DV
Sugar 8.8g 18% DV

Electrolytes

Sodium 9910.8mg 100% DV
Potassium 1527.8mg 33% DV

Vitamins & Minerals

Vitamin A 185.5mcg 21% DV
Vitamin C 76.8mg 85% DV
Calcium 659.3mg 51% DV
Iron 28.8mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

zucchini vinegar sugar black pepper red pepper celery seed cornstarch onion turmeric mustard green pepper salt

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