Tamale Casserole
Tamale Casserole is a comforting, hearty dish that combines the rich flavors of tamales, hominy, and cheese, topped with olives and chilies for a delightful kick. Perfect for family gatherings or a cozy dinner, this dish is sure to please both kids and adults alike.
Ingredients
Instructions
- Preheat oven to 350°.
- Peel wrappers off tamales and chop in a large bowl.
- Drain hominy, olives, and green chilies.
- Add them to the chopped tamales.
- Mix well.
- Place the mixture in a 9 x 13 x 3-inch baking dish.
- Spread out evenly.
- Sprinkle cheese over the top and olives if desired.
- Bake for 20 to 30 minutes.
- Serve with Spanish rice and corn chips.
Nutrition & Diet Analysis (per serving)
270
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).