Tar Heel Chocolate Pie

Prep: 10 min Cook: 35 min Serves: 6 Cuisine: American

A rich and decadent chocolate pie featuring melted chocolate, pecans, and a buttery crust, perfect for dessert lovers and special occasions alike.

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Ingredients

  • 1/2 cup melted butter
  • 1 cup chocolate chips
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 2 eggs, beaten
  • 1/2 cup flour
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1 unbaked 9-inch pie shell

Instructions

  1. Pour warm melted butter over chocolate chips in a medium bowl, stirring until chocolate chips are melted.
  2. Add sugar, brown sugar, eggs, flour, and vanilla; mix well.
  3. Stir in chopped pecans.
  4. Pour the mixture into the unbaked 9-inch pie shell.
  5. Bake at 350°F (175°C) for 30 to 40 minutes or until set.

Nutrition & Diet Analysis (per serving)

959 kcal 48% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 56.1g 72% DV
Carbs 93g 34% DV
Fiber 6.4g 23% DV
Sugar 34.7g 69% DV

Electrolytes

Sodium 211.8mg 9% DV
Potassium 610.5mg 13% DV
Cholesterol 147.5mg 49% DV

Vitamins & Minerals

Vitamin A 21.5mcg 2% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0mcg
Calcium 157.3mg 12% DV
Iron 3.8mg 21% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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