Texas Chicken Casserole
A hearty Texan casserole combining tender chicken, spicy tomatoes, and melted cheddar layered with corn tortillas for a comforting, flavorful meal perfect for family dinners.
Ingredients
Instructions
- Salt and pepper the boiled and boned chicken to taste.
- In a casserole dish, layer tortillas, chicken, cream of chicken soup, diced celery, diced onion, Ro-Tel, and shredded Cheddar cheese.
- Repeat the layering process until all ingredients are used.
- Bake at 375°F until hot throughout and cheese is bubbly, about 45 minutes, or freeze for later use.
Nutrition & Diet Analysis (per serving)
251
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).