Texas Mac
A hearty, cheesy casserole with ground beef, vegetables, and pasta, perfect for satisfying family dinners with bold flavors and comforting textures.
Ingredients
Instructions
- Prepare the macaroni and cheese dinner as directed on the package.
- Brown the ground beef in a large skillet.
- Add diced celery, chopped green pepper, and chopped onion to the beef and cook until tender.
- Stir in drained corn, tomato sauce, water, salt, and pepper.
- Combine the cooked macaroni and cheese with the beef and vegetable mixture.
- Mix well and serve.
Nutrition & Diet Analysis (per serving)
212
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).