Texas Relish

VeganVegetarian
Prep: 10 min Cuisine: American

A vibrant, crunchy relish combining beans, corn, peas, and fresh vegetables, accented with anise for a unique Southern-inspired flavor, perfect as a side or salad addition.

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Ingredients

  • 16 oz. French cut string beans, drained
  • 16 oz. Shoe Peg corn, drained
  • 1 can tiny peas, drained
  • 1 c. chopped celery ⓘ
  • 1 c. chopped green pepper ⓘ
  • 1 c. chopped onion ⓘ
  • 1 jar pimentos
  • 1 tsp. anise ⓘ

Instructions

  1. Combine all ingredients in a large bowl.
  2. Mix well to evenly distribute the flavors.

Nutrition & Diet Analysis (per serving)

163 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 7.6g 10% DV
Carbs 23.1g 8% DV
Fiber 5g 18% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 179mg 8% DV
Potassium 505.8mg 11% DV

Vitamins & Minerals

Vitamin A 15mcg 2% DV
Vitamin C 27.3mg 30% DV
Calcium 182.3mg 14% DV
Iron 9.7mg 54% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

anise onion celery green pepper

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