Tortellini Carbonara
Creamy tortellini combined with crispy bacon, garlic, Parmesan, and fresh parsley creates a rich, flavorful dish perfect for quick weeknight dinners or casual gatherings.
Ingredients
Instructions
- Cook tortellini according to package directions; drain and place in a medium bowl.
- Cook garlic in hot olive oil in a small saucepan over medium-high heat, stirring constantly, 30 seconds; stir in vinegar.
- Add garlic mixture, bacon, Parmesan cheese, whipping cream, parsley, and pepper to the tortellini; toss gently to combine.
- Garnish with fresh parsley sprigs, if desired.
- Serve immediately.
Nutrition & Diet Analysis (per serving)
697
kcal
35% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).