Trapper'S Sweet Bannock
A hearty, mildly sweet bannock featuring raisins, perfect for camping trips or quick snacks, with a tender crumb and golden crust that appeals to all ages.
Ingredients
Instructions
- Mix all-purpose flour, baking powder, sugar, dry milk, and salt in a bowl.
- Add cooking oil and water; stir until well combined.
- Fold in raisins or currants evenly.
- Spread the batter in a well-greased skillet.
- Cover and cook slowly over hot coals or bake in a preheated oven at 350°F for 25 to 30 minutes.
Nutrition & Diet Analysis (per serving)
512
kcal
26% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).