Travis' Yummy Graham Crackers

Prep: 10 min Cook: 2 min Cuisine: American

A delightful layered treat featuring crunchy graham crackers topped with a rich cinnamon-nut caramel-like mixture and chocolate chips, perfect for snacking or sharing at gatherings.

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Ingredients

  • 1 pkg. graham crackers
  • 1 c. butter
  • 1 c. granulated sugar
  • 1 to 2 tsp. cinnamon
  • 1 c. chopped nuts
  • 1 (6 oz.) bag mini chocolate chips

Instructions

  1. Divide graham crackers into sections.
  2. Fill a cookie sheet or jelly roll pan with graham crackers.
  3. Melt butter in a saucepan and add sugar.
  4. Bring to a boil and cook for two minutes, stirring constantly until mixture thickens.
  5. Add cinnamon and chopped nuts to the mixture.
  6. Pour the mixture over the graham crackers in the pan.
  7. Sprinkle mini chocolate chips over the top and let set.

Tips & Substitutions

For a twist on flavor, consider adding a pinch of sea salt to the butter and sugar mixture. If you're looking for a nut-free option, you can omit the chopped nuts or replace them with crushed pretzels for added crunch. Adjust the cinnamon to your taste, and try using brown sugar instead of granulated sugar for a deeper flavor. This recipe is inspired by classic American recipes and is perfect for gatherings.

Serving Suggestions

These yummy graham crackers are perfect for dessert platters or as a sweet snack alongside a cup of coffee or tea. They pair beautifully with a scoop of ice cream or can be crumbled over Aunt Joan'S Cheese Cake for added texture. Consider serving with fresh cherries or strawberries for a fruity contrast.

Storage & Reheating

Store leftover Graham crackers in an airtight container at room temperature for up to a week. If you want to keep them fresh for longer, consider refrigerating them, but allow them to come to room temperature before serving. Reheat individual pieces in the microwave for a few seconds to enjoy their gooey chocolate chips.

Nutrition & Diet Analysis (per serving)

Each serving of Travis' Yummy Graham Crackers contains roughly 1388 calories, with 18g protein, 120g carbohydrates, and 97g fat. It is an excellent source of protein (36% of the Daily Value), dietary fiber (26% of the Daily Value), and iron (26% of the Daily Value). It also contributes 7g of dietary fiber toward your daily target.

1388 kcal 69% DV
Protein Fat Carbs

Macronutrients

Protein 18.1g 36% DV
Total Fat 97.3g 100% DV
Carbs 120.2g 44% DV
Fiber 7.3g 26% DV
Sugar 35.5g 71% DV

Electrolytes

Sodium 417.4mg 18% DV
Potassium 1043.5mg 22% DV
Cholesterol 133mg 44% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 19.1mg 21% DV
Calcium 320.3mg 25% DV
Iron 4.7mg 26% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these graham crackers ahead of time?

Yes, you can prepare the graham crackers a day in advance. Once they have set, store them in an airtight container. This allows the flavors to meld together, enhancing the overall taste. Just make sure they are fully cooled before storing to prevent sogginess.

What other toppings can I use?

Feel free to customize the toppings! Instead of mini chocolate chips, you could use butterscotch chips, peanut butter chips, or even a drizzle of caramel sauce. For a more decadent treat, try adding crushed Oreos or sprinkles on top before the mixture sets.

Can I substitute the butter?

If you're looking for a dairy-free option, you can substitute the butter with coconut oil or a vegan butter alternative. The flavor will change slightly, but it will still provide the necessary richness to the recipe. Just ensure the substitute is in a melted state before mixing with sugar.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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