Tuna Sensation

Prep: 180 min Cuisine: American

A creamy, savory tuna dip with tangy horseradish and Worcestershire sauce, perfect for parties or casual gatherings, appealing to seafood lovers and snack enthusiasts.

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Ingredients

  • 7 oz. can tuna
  • 8 oz. package cream cheese
  • 1/2 cup sour cream
  • 1 tablespoon prepared horseradish
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons minced onions
  • 1 clove garlic
  • 1/2 teaspoon salt
  • pepper

Instructions

  1. Mix all ingredients and put into refrigerator for 2 to 3 hours to allow flavors to blend.
  2. One half hour before serving, remove from refrigerator and let mixture stand at room temperature so that the mixture will be of dipping consistency.

Nutrition & Diet Analysis (per serving)

258 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 11.4g 15% DV
Carbs 30.4g 11% DV
Fiber 2.8g 10% DV
Sugar 7.5g 15% DV

Electrolytes

Sodium 10425.5mg 100% DV
Potassium 563.5mg 12% DV
Cholesterol 33.8mg 11% DV

Vitamins & Minerals

Vitamin A 103.5mcg 12% DV
Vitamin C 38.4mg 43% DV
Vitamin D 0.4mcg 2% DV
Calcium 156.5mg 12% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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