Tuna Twist
A creamy tuna pasta salad with peas and crunchy vegetables, dressed with dill and vinegar, perfect for quick lunches or potlucks with fresh, tangy flavors.
Ingredients
Instructions
- Mix mayonnaise, cider vinegar, and dill weed in a large bowl.
- Add cooked macaroni, tuna, peas, diced celery, and chopped red onion to the bowl.
- Stir until all ingredients are well coated.
- Chill in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
234
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).