Unique Brownies

Be the first to rate this recipe

Ingredients

  • 3/4 cup shortening
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 2 egg yolks
  • 2 cups sifted flour
  • 4 tablespoons water
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 6 ounces chocolate chips
  • 2 egg whites

Instructions

  1. Combine shortening, 1/2 cup brown sugar, white sugar, egg yolks, flour, water, vanilla, and baking soda.
  2. Pat into 9 x 13 inch pan.
  3. Spread chocolate chips over it.
  4. Beat egg white until stiff.
  5. Gradually add 3/4 cup brown sugar.
  6. Spread over chips.
  7. Bake 25 to 30 minutes at 350 degrees.

Nutrition & Diet Analysis (per serving)

960 kcal 48% DV
Protein Fat Carbs

Macronutrients

Protein 34.9g 70% DV
Total Fat 48g 62% DV
Carbs 85.1g 31% DV
Fiber 1.9g 7% DV
Sugar 59.8g 100% DV

Electrolytes

Sodium 7238mg 100% DV
Potassium 606.8mg 13% DV
Cholesterol 577.8mg 100% DV

Vitamins & Minerals

Vitamin A 120.8mcg 13% DV
Vitamin C 0.3mg
Vitamin D 2.6mcg 13% DV
Calcium 145mg 11% DV
Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → All recipes →