Vegetable Bake Dish

Name: Vegetable Bake Dish
Prep time: 10 min
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 can mixed vegetables, drained; 1/2 cup celery, chopped; 1/2 cup mayonnaise; 1/2 cup sliced chestnuts; 1 can cream of celery soup; 1 cup shredded Cheddar cheese; 1/2 stick margarine; 20 Ritz crackers, crushed

Vegetarian Dairy

Prep: 10 min Cook: 60 min Cuisine: American

A hearty vegetable bake combining creamy, cheesy flavors with crunchy cracker topping, perfect for family dinners or casual gatherings, offering comforting and savory tastes.

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Ingredients

1 can mixed vegetables, drained ⓘ
1/2 cup celery, chopped ⓘ
1/2 cup mayonnaise ⓘ
1/2 cup sliced chestnuts ⓘ
1 can cream of celery soup ⓘ
1 cup shredded Cheddar cheese ⓘ
1/2 stick margarine ⓘ
20 Ritz crackers, crushed ⓘ

Instructions

In a quart casserole dish, mix all ingredients except cheese and cracker crumbs.
Sprinkle shredded Cheddar cheese and crushed Ritz crackers over the mixture.
Bake in a 300°F (150°C) oven for 1 hour until bubbly and golden.

Nutrition & Diet Analysis (per serving)

648 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV

Total Fat 55.7g 71% DV

Carbs 28.6g 10% DV

Fiber 1.9g 7% DV

Sugar 1.8g 4% DV

Electrolytes

Sodium 780.5mg 34% DV

Potassium 260mg 6% DV

Cholesterol 30.8mg 10% DV

Vitamins & Minerals

Vitamin A 248mcg 28% DV

Vitamin C 8.7mg 10% DV

Vitamin D 0.2mcg 1% DV

Calcium 244.5mg 19% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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