Vegetable Sauce
A hearty vegetable sauce featuring fresh and savory flavors, perfect for a quick vegetarian meal or as a flavorful side. The combination of tomato, Brussels sprouts, lettuce, cabbage, and seasonings creates a vibrant, wholesome dish suitable for health-conscious diners and vegetable lovers alike.
Ingredients
Instructions
- Put the tomato sauce, sliced carrot, Brussels sprouts, lettuce, cabbage, seasoning salt, salt, and pepper in a large pot and stir.
- Let sit on the stove for 3 minutes.
- Add sliced celery to the pot.
- Add the anchovies if desired, or omit them for a vegetarian version.
Nutrition & Diet Analysis (per serving)
113
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).