Vegetable Trio

Vegetarian
Prep: 10 min Cook: 20 min Serves: 6 Cuisine: American

A creamy vegetable casserole featuring lima beans, green beans, and peas, topped with crispy onion rings. Perfect as a comforting side or crowd-pleasing dish.

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Ingredients

  • 16 oz. can lima beans ⓘ
  • 16 oz. can French-style green beans ⓘ
  • 16 oz. can green peas ⓘ
  • 1 cup mayonnaise ⓘ
  • 1 Tbsp. prepared mustard ⓘ
  • 1 Tbsp. Worcestershire sauce ⓘ
  • 1 medium onion, grated ⓘ
  • 2 hard-cooked eggs, chopped ⓘ

Instructions

  1. Drain the lima beans, French-style green beans, and green peas; place them in a casserole dish.
  2. In a bowl, mix mayonnaise, prepared mustard, Worcestershire sauce, and grated onion.
  3. Add the mixture to the beans and peas; stir until well combined.
  4. Top the casserole with onion rings.
  5. Bake in a preheated 350°F oven for 20 minutes.

Nutrition & Diet Analysis (per serving)

428 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 24.9g 32% DV
Carbs 46.3g 17% DV
Fiber 4.7g 17% DV
Sugar 5.9g 12% DV

Electrolytes

Sodium 740.3mg 32% DV
Potassium 620.5mg 13% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 301.3mcg 33% DV
Vitamin C 13.4mg 15% DV
Calcium 140mg 11% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg onion green beans green peas mayonnaise beans mustard worcestershire sauce

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