Waffles And Maple Syrup
Delicious waffles infused with apples and nuts, perfect for a cozy breakfast or brunch, offering a balance of sweetness, crunch, and warm flavors that appeal to all ages.
Ingredients
Instructions
- Combine flour, cornmeal or oatmeal, salt, baking powder, and brown sugar in a bowl.
- In another bowl, mix the milk, eggs, and oil.
- Beat the mixture with a whip until well combined.
- Add the liquid mixture to the dry ingredients and stir until just mixed.
- Fold in the diced apples and chopped nuts.
- Pour the batter into a lightly greased, moderately hot waffle iron and cook until golden brown.
Nutrition & Diet Analysis (per serving)
862
kcal
43% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).