Wanda'S Bourbon Balls

Prep: 20 min Serves: 20 Cuisine: American

Indulge in these rich, chocolatey bourbon balls with a hint of vanilla and nuts, perfect for festive occasions or as a sweet, adult treat.

Be the first to rate this recipe

Ingredients

  • 2 1/2 cups finely crushed vanilla wafers
  • 2 tablespoons cocoa
  • 1 cup powdered sugar
  • 1 cup finely chopped walnuts
  • 3 tablespoons corn syrup
  • 1/4 cup bourbon

Instructions

  1. Mix wafer crumbs, cocoa, powdered sugar, and chopped walnuts in a bowl.
  2. Add corn syrup and bourbon; mix well until combined.
  3. Shape the mixture into 1-inch balls.
  4. Roll the balls in powdered sugar to coat.
  5. Cover and store for a day or so to ripen flavors.

Nutrition & Diet Analysis (per serving)

561 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 26g 33% DV
Carbs 78.2g 28% DV
Fiber 10.6g 38% DV
Sugar 53.8g 100% DV

Electrolytes

Sodium 103.5mg 5% DV
Potassium 762.3mg 16% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 0.3mg
Calcium 67.3mg 5% DV
Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →