Western Relish
A tangy and crunchy cabbage relish with green peppers and carrots, perfect as a side or topping for sandwiches and grilled dishes, offering fresh, zesty flavors.
Ingredients
Instructions
- Combine salt, pepper, dry mustard, and sugar in a bowl.
- Add salad oil and vinegar; mix well.
- Pour the dressing over shredded or chopped cabbage, minced onion, chopped green pepper, and grated carrot.
- Toss all ingredients together thoroughly.
- Chill the relish thoroughly before serving.
Nutrition & Diet Analysis (per serving)
297
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).