White Holiday Cake

Name: White Holiday Cake
Prep time: 20 min
Cook time: 1 h 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb butter; 2 cups sugar; 6 eggs; 1 lb pecans, chopped; 2 teaspoons lemon extract; 1/2 lb red cherries; 1/2 lb green cherries; 1 cup flour; 1 cup raisins

Vegetarian Dairy

Prep: 20 min Cook: 105 min Cuisine: American

A luscious white holiday cake featuring pecans, cherries, raisins, and a hint of lemon, perfect for festive occasions and family gatherings with rich, nutty, fruity flavors.

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Ingredients

1 lb butter ⓘ
2 cups sugar
6 eggs ⓘ
1 lb pecans, chopped ⓘ
2 teaspoons lemon extract
1/2 lb red cherries ⓘ
1/2 lb green cherries ⓘ
1 cup flour ⓘ
1 cup raisins ⓘ

Instructions

Dredge raisins and chopped pecans in flour.
Cream butter and sugar until light and fluffy.
Add one egg at a time, beating thoroughly after each addition.
Add all ingredients together and mix well.
Pour batter into a greased tube pan.
Bake at 300°F for 1 hour and 45 minutes.

Nutrition & Diet Analysis (per serving)

699 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV

Total Fat 45g 58% DV

Carbs 71.2g 26% DV

Fiber 5.6g 20% DV

Sugar 19.3g 39% DV

Electrolytes

Sodium 81.3mg 4% DV

Potassium 536.5mg 11% DV

Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV

Vitamin C 10.6mg 12% DV

Calcium 102.5mg 8% DV

Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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