Wild Blueberry Bread
Wild Blueberry Bread is a delightful treat that combines the sweetness of ripe blueberries with a moist, tender crumb. Perfect for breakfast or as a snack, this bread offers a burst of berry flavor in every slice, making it a favorite for brunch gatherings or cozy family moments.
Ingredients
Instructions
- Melt the margarine and set aside.
- Beat the eggs in a mixing bowl.
- Gradually add sugar to the beaten eggs.
- Add the melted margarine to the mixture.
- Pour in the milk and combine.
- In a separate bowl, combine the dry ingredients and add them to the wet mixture.
- Mix the dough until the flour is just blended.
- Fold the blueberries into the dough.
- Pour the mixture into a well-greased loaf pan.
- Sprinkle the top with sugar to give a sparkle.
- Bake for one hour in a 350° oven.
Nutrition & Diet Analysis (per serving)
535
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).