"Working For Peanuts" Pie
A creamy, peanut butter pie with a crunchy peanut topping, perfect for peanut lovers and suitable for gatherings or special dessert occasions.
Ingredients
Instructions
- Combine cream cheese, powdered sugar, peanut butter, and milk in a large mixing bowl; beat at medium speed with an electric mixer until well blended.
- Fold in the thawed whipped topping.
- Spoon the mixture into the graham cracker crust and sprinkle with coarsely chopped peanuts.
- Chill the pie for 8 hours before serving.
Nutrition & Diet Analysis (per serving)
780
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).