Yum-Yum Bread

Name: Yum-Yum Bread
Prep time: 20 min
Cook time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 24 frozen rolls; 1 cup brown sugar; 1 package butterscotch pudding; 1/4 cup sugar; 2 teaspoons cinnamon; 1/2 cup nuts; 1/2 cup butter

Vegetarian Dairy

Prep: 20 min Cook: 30 min Serves: 12 Cuisine: American

Yum-Yum Bread offers a sweet, cinnamon-flavored treat with a moist, gooey texture, perfect for family gatherings or special breakfasts that delight the senses.

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Ingredients

24 frozen rolls ⓘ
1 cup brown sugar ⓘ
1 package butterscotch pudding ⓘ
1/4 cup sugar ⓘ
2 teaspoons cinnamon
1/2 cup nuts ⓘ
1/2 cup butter ⓘ

Instructions

Grease and flour a Bundt pan. Place the frozen rolls in the pan.
Mix brown sugar and butterscotch pudding and sprinkle over the rolls.
Combine sugar and cinnamon and sprinkle over the rolls.
Sprinkle on nuts and pour melted butter over everything.
Let set overnight to rise.
Bake for 30 minutes at 350°F (175°C).

Nutrition & Diet Analysis (per serving)

659 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV

Total Fat 40.9g 52% DV

Carbs 69.3g 25% DV

Fiber 2.3g 8% DV

Sugar 31.8g 64% DV

Electrolytes

Sodium 227mg 10% DV

Potassium 324.5mg 7% DV

Cholesterol 88.8mg 30% DV

Vitamins & Minerals

Vitamin A 2mcg

Vitamin C 9.2mg 10% DV

Calcium 98mg 8% DV

Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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