Yummy Torte
A rich and creamy layered dessert featuring a pecan crust, butterscotch pudding, and whipped topping, perfect for gatherings and those craving a sweet, nutty treat.
Ingredients
Instructions
- Cut butter into flour, blend well and add chopped pecans.
- Press the mixture into the bottom of a 9 1/2 x 11-inch pan.
- Bake at 350°F (175°C) for 15 to 20 minutes. Watch closely.
- Allow to cool before adding the filling.
Nutrition & Diet Analysis (per serving)
764
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).