Zucchini Chicken Bake
A hearty baked pasta dish featuring tender chicken, zucchini, crispy bacon, and melted mozzarella, perfect for comforting family dinners with rich, savory flavors.
Ingredients
Instructions
- Cook and drain bacon, then crumble to form crumbs.
- In a separate pan, sauté onion and garlic until tender.
- Blend in cream of mushroom soup, milk, and sliced zucchini.
- Cook until zucchini is tender.
- Combine cooked chicken, pasta, and the sauce mixture.
- Transfer to a baking dish, top with shredded mozzarella and grated Parmesan cheese.
- Bake until cheese is melted and bubbly.
Nutrition & Diet Analysis (per serving)
657
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).