Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program)
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 59 kcal 114 kcal Lentils, mature seeds, cooked, boiled, with salt has 48% more
Protein 0.27 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 97% more
Carbs 14.06 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 28% more
Fat 0.2 g 0.38 g Lentils, mature seeds, cooked, boiled, with salt has 47% more
Fiber 2.3 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 71% more
Sugar 10.48 g 1.8 g Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) has 482% more
Sodium 1 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Calcium 6 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 68% more
Iron 0.11 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 97% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 104 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 72% more

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