Bagels, oat bran vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Bagels, oat bran
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Bagels, oat bran Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 255 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 34% more
Protein 10.7 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 37% more
Carbs 53.3 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 20% more
Fat 1.2 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Fiber 3.6 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 66% more
Sugar 1.63 g 0 g Bagels, oat bran has 0% more
Sodium 590 mg 2 mg Bagels, oat bran has 29400% more
Calcium 12 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 78% more
Iron 3.08 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 35% more
Vitamin C 0.2 mg 0 mg Bagels, oat bran has 0% more
Potassium 115 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 73% more

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Compare whole food groups for a cleaner, averaged breakdown.