Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 287 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 26% more
Protein 11.14 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 34% more
Carbs 57.39 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 13% more
Fat 1.43 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 79% more
Fiber 1.8 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Sugar 9.14 g 0 g Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted has 0% more
Sodium 457 mg 2 mg Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted has 22750% more
Calcium 15 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 72% more
Iron 4.5 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 5% more
Potassium 116 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 73% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.