Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw
3 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
Nutrient Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 130 kcal 90 kcal Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw has 44% more
Protein 21.4 g 2.01 g Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw has 965% more
Carbs 0 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Fat 4.93 g 0.15 g Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw has 3187% more
Fiber 0 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 71 mg 36 mg Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw has 97% more
Calcium 4 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 89% more
Iron 2.11 mg 0.69 mg Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw has 206% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 0 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more

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