Biscuits, plain or buttermilk, prepared from recipe vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
Nutrition comparison per 100g
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Biscuits, plain or buttermilk, prepared from recipe
5 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
6 wins
| Nutrient | Biscuits, plain or buttermilk, prepared from recipe | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled | Difference |
|---|---|---|---|
| Calories | 353 kcal | 246 kcal ★ | Biscuits, plain or buttermilk, prepared from recipe has 43% more |
| Protein | 7 g | 24.04 g ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 71% more |
| Carbs | 44.6 g ★ | 0 g | Biscuits, plain or buttermilk, prepared from recipe has 0% more |
| Fat | 16.3 g | 15.94 g ★ | Biscuits, plain or buttermilk, prepared from recipe has 2% more |
| Fiber | 1.5 g ★ | 0 g | Biscuits, plain or buttermilk, prepared from recipe has 0% more |
| Sugar | 2.18 g | 0 g ★ | Biscuits, plain or buttermilk, prepared from recipe has 0% more |
| Sodium | 580 mg | 83 mg ★ | Biscuits, plain or buttermilk, prepared from recipe has 599% more |
| Calcium | 235 mg ★ | 26 mg | Biscuits, plain or buttermilk, prepared from recipe has 804% more |
| Iron | 2.9 mg ★ | 2.59 mg | Biscuits, plain or buttermilk, prepared from recipe has 12% more |
| Vitamin C | 0.2 mg ★ | 0 mg | Biscuits, plain or buttermilk, prepared from recipe has 0% more |
| Potassium | 121 mg | 335 mg ★ | Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 64% more |
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