Borage, cooked, boiled, drained, with salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Borage, cooked, boiled, drained, with salt is high in Calcium, Magnesium, Phosphorus, and Potassium.

Vegetables and Vegetable Products
25kcal
Calories
2.1g
Protein
3.6g
Carbs
0.8g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
102%
Iron
3.6%
Magnesium
57%
Phosphorus
55%
Potassium
491%
Sodium
324%
Zinc
0.2%
Copper
0.1%
Manganese
0.4%
Selenium
0.9%
More Vegetables and Vegetable Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Borage, cooked, boiled, drained, with salt

Explore more Vegetables and Vegetable Products nutrition →