Bread, cornbread, prepared from recipe, made with low fat (2%) milk vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Bread, cornbread, prepared from recipe, made with low fat (2%) milk
7 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Bread, cornbread, prepared from recipe, made with low fat (2%) milk Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 266 kcal 130 kcal Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 105% more
Protein 6.7 g 2.69 g Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 149% more
Carbs 43.5 g 28.17 g Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 54% more
Fat 7.1 g 0.28 g Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 2436% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 658 mg 382 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 72% more
Calcium 249 mg 10 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 2390% more
Iron 2.5 mg 0.2 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 1150% more
Vitamin C 0.3 mg 0 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 0% more
Potassium 147 mg 35 mg Bread, cornbread, prepared from recipe, made with low fat (2%) milk has 320% more

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Compare whole food groups for a cleaner, averaged breakdown.