Bread, whole-wheat, commercially prepared, toasted vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Bread, whole-wheat, commercially prepared, toasted
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Bread, whole-wheat, commercially prepared, toasted Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 306 kcal 130 kcal Bread, whole-wheat, commercially prepared, toasted has 135% more
Protein 16.27 g 2.69 g Bread, whole-wheat, commercially prepared, toasted has 505% more
Carbs 51.16 g 28.17 g Bread, whole-wheat, commercially prepared, toasted has 82% more
Fat 4.07 g 0.28 g Bread, whole-wheat, commercially prepared, toasted has 1354% more
Fiber 7.5 g 0.4 g Bread, whole-wheat, commercially prepared, toasted has 1775% more
Sugar 5.77 g 0.05 g Bread, whole-wheat, commercially prepared, toasted has 11440% more
Sodium 565 mg 382 mg Bread, whole-wheat, commercially prepared, toasted has 48% more
Calcium 130 mg 10 mg Bread, whole-wheat, commercially prepared, toasted has 1200% more
Iron 2.96 mg 0.2 mg Bread, whole-wheat, commercially prepared, toasted has 1380% more
Potassium 326 mg 35 mg Bread, whole-wheat, commercially prepared, toasted has 831% more

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Compare whole food groups for a cleaner, averaged breakdown.