Broadbeans (fava beans), mature seeds, cooked, boiled, with salt vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Broadbeans (fava beans), mature seeds, cooked, boiled, with salt
8 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Broadbeans (fava beans), mature seeds, cooked, boiled, with salt Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 110 kcal 61 kcal Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 80% more
Protein 7.6 g 3.15 g Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 141% more
Carbs 19.65 g 4.8 g Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 309% more
Fat 0.4 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 88% more
Fiber 5.4 g 0 g Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 0% more
Sugar 1.82 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 64% more
Sodium 241 mg 43 mg Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 460% more
Calcium 36 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 68% more
Iron 1.5 mg 0.03 mg Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 4900% more
Vitamin C 0.3 mg 0 mg Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 0% more
Potassium 268 mg 132 mg Broadbeans (fava beans), mature seeds, cooked, boiled, with salt has 103% more

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