Burrito, bean and cheese, frozen Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Burrito, bean and cheese, frozen is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein, fiber, and Selenium.

Meals, Entrees, and Side Dishes
221kcal
Calories
7.1g
Protein
34g
Carbs
6.3g
Fat
3.4g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
52%
Iron
2.5%
Magnesium
31%
Phosphorus
117%
Potassium
210%
Sodium
351%
Zinc
0.7%
Copper
0.1%
Manganese
0.4%
Selenium
12.7%
More Meals, Entrees, and Side Dishes nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).