Candies, fondant, prepared-from-recipe vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Candies, fondant, prepared-from-recipe
3 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
6 wins
| Nutrient | Candies, fondant, prepared-from-recipe | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 373 kcal | 61 kcal ★ | Candies, fondant, prepared-from-recipe has 511% more |
| Protein | 0 g | 3.15 g ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 100% more |
| Carbs | 93.18 g ★ | 4.8 g | Candies, fondant, prepared-from-recipe has 1841% more |
| Fat | 0.02 g ★ | 3.25 g | Milk, whole, 3.25% milkfat, with added vitamin D has 99% more |
| Sugar | 88.9 g | 5.05 g ★ | Candies, fondant, prepared-from-recipe has 1660% more |
| Sodium | 11 mg ★ | 43 mg | Milk, whole, 3.25% milkfat, with added vitamin D has 74% more |
| Calcium | 3 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 97% more |
| Iron | 0.01 mg | 0.03 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 67% more |
| Potassium | 4 mg | 132 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 97% more |
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Compare whole food groups for a cleaner, averaged breakdown.