Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 383 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 2% more
Protein 7.01 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Carbs 87.78 g 66.27 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 32% more
Fat 0.9 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 87% more
Fiber 1.4 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 87% more
Sodium 5 mg 2 mg Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice has 150% more
Calcium 9 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Iron 2.86 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 39% more
Potassium 116 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 73% more

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Compare whole food groups for a cleaner, averaged breakdown.