Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat
7 wins
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Avocados, raw, all commercial varieties
4 wins
Nutrient Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat Avocados, raw, all commercial varieties Difference
Calories 366 kcal 160 kcal Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 129% more
Protein 16.26 g 2 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 713% more
Carbs 76.39 g 8.53 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 796% more
Fat 2.15 g 14.66 g Avocados, raw, all commercial varieties has 85% more
Fiber 9.4 g 6.7 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 40% more
Sugar 1.37 g 0.66 g Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 108% more
Sodium 5 mg 7 mg Avocados, raw, all commercial varieties has 29% more
Calcium 24 mg 12 mg Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 100% more
Iron 4.41 mg 0.55 mg Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat has 702% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 364 mg 485 mg Avocados, raw, all commercial varieties has 25% more

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