Cereals ready-to-eat, RALSTON Corn Biscuits vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

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Cereals ready-to-eat, RALSTON Corn Biscuits
4 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
7 wins
Nutrient Cereals ready-to-eat, RALSTON Corn Biscuits Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 376 kcal 90 kcal Cereals ready-to-eat, RALSTON Corn Biscuits has 318% more
Protein 5.83 g 2.01 g Cereals ready-to-eat, RALSTON Corn Biscuits has 190% more
Carbs 85.79 g 20.71 g Cereals ready-to-eat, RALSTON Corn Biscuits has 314% more
Fat 1.05 g 0.15 g Cereals ready-to-eat, RALSTON Corn Biscuits has 600% more
Fiber 2.6 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 21% more
Sugar 9.51 g 6.48 g Cereals ready-to-eat, RALSTON Corn Biscuits has 47% more
Sodium 767 mg 36 mg Cereals ready-to-eat, RALSTON Corn Biscuits has 2031% more
Calcium 378 mg 38 mg Cereals ready-to-eat, RALSTON Corn Biscuits has 895% more
Iron 38.37 mg 0.69 mg Cereals ready-to-eat, RALSTON Corn Biscuits has 5461% more
Vitamin C 18.5 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 6% more
Potassium 200 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 58% more

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